Raft Employment Consultants · KW
Posted:
Were Hiring! Walk-In Interviews in Mumbai for Gastronomica Are you passionate about culinary excellence and world-class hospitality? Gastronomica—a leading upscale dining operator across the GCC—is looking for dynamic, talented professionals to join our team! Open Positions Culinary / BOH: Commis Chefs, Chef de Partie (CDP), Pastry & Bakery Chefs, Dishwashers. Cuisine of expertise: Continental/ Italian/ Pan-Asian/ Japanese/ Sushi/ Bakery/ Pastry. Front of House (FOH): Waiters / Waitresses, Head Waiters, Hostesses, Cashiers. Supervisory / Management: Storekeepers. Requirements: - Relevant experience in high-volume restaurants, luxury dining, or 4/5-star hotels. - Good communication and interpersonal skills. - Valid passport with minimum 6 months validity (for GCC overseas deployment). What to Bring? Updated Resume / CV Passport-size photograph (white background) Copy of Passport & Educational/Experience Certificates Relevant experience in high-volume restaurants, luxury dining, or 4/5-star hotels. Good communication and interpersonal skills. Valid passport with minimum 6 months validity (for GCC overseas deployment).