Confidential · Riyadh, SA
Posted:
We are looking for a Catering Project Supervisor to oversee daily catering operations, supervise the team, and ensure high-quality service in line with company and client requirements. Key Responsibilities Supervise daily catering operations and staff. Ensure food quality, hygiene, and safety standards are maintained. Coordinate with clients and internal departments. Monitor inventory and project requirements. Handle operational issues and customer feedback. Monitor team performance and service quality. Ensure compliance with company policies and procedures.