Production Operator

About this opportunity

Production Operator Nationality: Any Nationality Total Salary (Including Food Allowance): 2200 SAR Transportation: Provided by the Company Accommodation: Provided by the Company Over time: Minimum 1.5 times the salary per hour Monthly Bonus: depending on performance (up to 500 SAR) Working Hours: 48 hours per week (5 days/9.5 hours per day) Medical and Life Insurance: Provided by the company Uniform and Safety Materials: Provided by the Company Job Summary The candidate must have hands-on experience in operating and supervising the Pavan production line, Extruders (Coating), and V-Packer (Betti) machines, including production monitoring, troubleshooting, and process optimization. Job Responsibilities & Tasks Duties include but are not limited to Creating high quality foods that are eaten EVERYDAY, NATIONWIDE Responsible for overseeing extruder, mixing, ingredients or roll, oven processes and packaging line. Operate and monitor multi-function process control machinery (and ERP system) through control panels, computer terminals or other control systems to mix, blend, cook or otherwise process food products, and to bag, box or otherwise package food products. Responsible for set ups and maintain proper adjustments of the machinery and equipment, which could include clearing jams and performing quality checks. Formulate, monitor and ensure proper batch formulas and batch procedures. Participate in startup, changeover, and shut down of operating equipment. Calibrate processing systems daily to meet required specifications. Responsible for overseeing quality and area upkeep, work closely with Q.C. to assure conformity of product to customer requirements. Assist the Production Supervisor/Lead Person in achieving scheduling requirements. Record production metrics data such as quantity, weight, size, density, moisture… and types of products packaged to ensure conformance to company standards. Monitors product flow, delivery and reject systems. Ensures line is running efficiently and prepared for schedule runs. Ability to rotate and learn different areas of the production line/multiple lines. Responsible for area housekeeping, weekly cleaning processes and sanitation functions, maintain a clean and organized work area, by following daily housekeeping and 6S standards. Work with other team members to ensure objectives are being met, including aiding other areas within department as needed. Ability to provide on-the-job training to new employees. Operate and troubleshoot problems with machinery/equipment and partner with maintenance staff to resolve issues. Report equipment problems and the need for preventive maintenance with team leader/supervisor. Promote and maintain a culture and attitude of continuous improvement, working within the company team to make it a more Job Dynamics & Interfaces Internal: Production manager, plant manager, quality control, planner, W/H checker. External: N/A Required Job Qualifications & Competencies Education & Experience High school diploma or equivalent. Previous manufacturing and/or food production experience +3 years. Knowledge of Good Manufacturing Practices in food production. Mechanical aptitude and troubleshooting through root cause problem solving. Basic math skills; Basic computer skills. Competencies Profile Ability to operate and troubleshoot machinery, ensuring smooth and efficient operations. Ability to work in a team-based environment, collaborate, and support others. Strong attention to detail to ensure quality and efficiency in production. Capacity to make decisions under pressure and meet tight deadlines. Strong organizational and multitasking skills. .