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Food Service Helper
MICHIGAN ASSOCIATION OF SCHOOL BOARDS
Location : Fraser, MI, 48026
Job Type : Full Time
Date Posted : 2 December 2025
Not Applicable
To help the Cafeteria staff, making sure they are at their stations, and prepares & serves nutritious quality meals that will help aid our students with their educational experience.
Ten (10) Month Position while school is in session and in accordance with negotiated contract.
Performance of this job will be evaluated annually by the Elementary Supervisor and/or Food Service Director.
MailFood Service – Helper
Deadline:December 5, 2025District/Organization:Fraser Public SchoolsPosition/Type:Other, full timeSalary:In Accordance with the Negotiated Food Service Contract
Position DetailsFRASER PUBLIC SCHOOLS
FRASER, MICHIGAN
TITLE:Food Service Helper
QUALIFICATIONS:
- High School Diploma / GED required.
- Serve Safe Certified within 45 days of employment.
- Must meet current USDA training standards.
- Comply with FRASER and local health department Standards of Operation for food handling and storage.
- Ability to cope in an ever changing and fast paced environment required.
- Ability to build relationships with students, staff and the public required.
- Dependable and timely attendance required.
REPORTS TO:Elementary Supervisor & Food Service Director
SUPERVISES:
Not Applicable
JOB GOAL:
To help the Cafeteria staff, making sure they are at their stations, and prepares & serves nutritious quality meals that will help aid our students with their educational experience.
ASSIGNED RESPONSIBILITIES:
- Arrive at work on time in full uniform (hairnet and visor), wash hands and begin work.
- Perform “cash handling” duties / procedures as required.
- Assists in maintaining supplies and appearance of Cashier stations, retail merchandizing and service area.
- Wrap, label, date and properly store all food ingredients in accordance to safe food handling techniques, practices and guidelines.
- Complete all production records in accordance with USDA guidelines. Items include recording time and temperature, beginning and ending counts on all food and beverage items specified on records.
- Perform monthly inventory as assigned.
- Breakdown all boxes after use for disposal.
- May be required to train new team members and subs in assigned responsibilities.
- Provide point of contact for guest question and concerns.
- Perform other job-related duties as assigned by management.
TERMS OF EMPLOYMENT:
Ten (10) Month Position while school is in session and in accordance with negotiated contract.
Regular and reliable attendance is an essential job function.
PHYSICAL DEMANDS:
- Lifting 50 lbs. maximum with frequent lifting and/or carrying of objects weighing up to 25 lbs.
- Requires walking or standing to a significant degree.
Duties of the job as per the Americans with Disability Act (ADA).
EVALUATION:
Performance of this job will be evaluated annually by the Elementary Supervisor and/or Food Service Director.
This job description in no way states or implies that these are the only duties to be performed by the employee. He or she will be required to follow any other instructions and to perform any duties requested by his or her management that generally fit into the job expectations.
FRASER PUBLIC SCHOOLS DOES NOT DISCRIMINATE ON THE BASIS OR RACE, COLOR, NATIONAL ORIGIN, SEX. AGE, HEIGHT, WEIGHT, RELIGION, MARITAL STATUS, OR DISABILITY IN ITS PROGRAMS AND ACTIVITIES. THE FOLLOWING PERSON HAS BEEN DESIGNATED TO HANDLE INQUIRIES REGARDING THE NONDISCRIMINATION POLICIES: DIRECTOR OF HUMAN RESOURCES, 33466 GARFIELD, FRASER, MI 48026 (586) 439.7000.
E-mail:darlene.loewen@fraserk12.orgWebsite:Link
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Freqently Asked Questions
In Fraser, MI, Food Service Helpers must acquire Serve Safe certification within 45 days of employment and meet USDA training standards. These credentials ensure compliance with Fraser Public Schools and local health department guidelines, promoting safe food handling and maintaining high sanitary standards.
Fraser, MI experiences steady demand for Food Service Helpers, especially within school districts like Fraser Public Schools. Compared to nearby cities, the hiring competition is moderate, influenced by the school calendar and contract-based positions, offering reliable seasonal employment opportunities in food service roles.
Food Service Helpers primarily assist cafeteria staff by preparing and serving nutritious meals, managing cash handling at cashier stations, and maintaining food safety through proper labeling and storage. Their role is essential in supporting smooth cafeteria operations, distinct from cooks or managers focused on meal planning and supervision.
Yes, Food Service Helpers can progress into roles such as Food Service Associate or Supervisor by gaining experience and additional certifications. Developing skills in inventory management, team training, and food safety opens pathways to managerial positions within educational or institutional food service settings.
The position requires frequent walking or standing and lifting up to 50 pounds occasionally, with regular handling of items around 25 pounds. Candidates should be prepared for a fast-paced environment where stamina and adherence to ADA physical requirements are important for daily tasks.
At MICHIGAN ASSOCIATION OF SCHOOL BOARDS, expectations include strict adherence to negotiated contracts and annual performance evaluations by both elementary supervisors and food service directors. The role emphasizes teamwork in an educational setting, with a focus on supporting students' nutrition aligned with school policies.
This organization prioritizes dependable attendance, ability to thrive under fast-changing conditions, and strong interpersonal skills to build relationships with students and staff. Candidates must also comply with local health standards and USDA guidelines, reflecting the school system's commitment to quality meal service.
Food Service Helpers in Fraser, MI generally earn salaries consistent with negotiated food service contracts, often ranging from $12 to $15 per hour depending on experience and certifications. These positions offer stable employment during the academic year with benefits aligned to school district policies.
By preparing and serving nutritious, quality meals, Food Service Helpers contribute directly to students' health and readiness to learn. Their support ensures cafeteria efficiency and food safety, enhancing the overall educational environment and promoting positive student well-being.
Challenges include adapting to a dynamic, fast-paced cafeteria setting, maintaining punctuality, and managing cash handling with accuracy. Success requires strong organization, compliance with health standards, and effective communication with team members and students to navigate daily operational demands.
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