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Restaurant General Manager
Gallman Consulting
Location : Austin, TX, 78701
Job Type : Full Time / Part Time
Salary : $90,000 - $100,000
Date Posted : 1 December 2025
Are you a seasoned professional in the restaurant industry eager to step into an influential role in Austin, TX? We are on the lookout for a meticulous and accomplished Restaurant General Manager with an exceptional track record in managing high-volume, full-service dining establishments. This position is ideal for an individual with a passion for culinary excellence and superior bar operations.
If you are poised to advance your career and contribute to a team dedicated to excellence, we welcome your application. Bring your leadership prowess and culinary management skills to a city celebrated for its vibrant dining scene!
Key Responsibilities- Direct daily operations to uphold premier standards of customer service and food quality.
- Lead and inspire a dedicated team, fostering an environment of growth and high performance.
- Utilize culinary expertise to sustain and elevate our scratch-made menu offerings.
- Boost bar sales and manage beverage programs with efficacy.
- Initiate strategic plans to cultivate continuous enhancement and growth within the restaurant.
- Robust experience as a General Manager in a polished, full-service restaurant environment.
- Extensive background in culinary management, with a particular emphasis on scratch-made cuisine.
- Demonstrated ability to optimize bar operations and elevate beverage sales.
- Strong career history with evidence of professional advancement and development.
- Attractive base salary ranging from $90,000 to $100,000, supplemented by a 20% bonus program.
- Comprehensive health benefits package.
- Ample paid time off.
- Opportunities for career progression within a diverse concept environment.
Freqently Asked Questions
Austin's unique dining culture demands a Restaurant General who combines traditional management with innovative culinary leadership. Unlike larger metro areas, managers here balance vibrant local tastes with high-volume service, emphasizing scratch-made menus and bar program growth to meet the city's dynamic food scene.
Effective Restaurant Generals excel in team motivation, operational oversight, and strategic growth initiatives. They inspire staff, maintain food and service quality, and leverage their culinary insight to elevate guest experiences, ensuring seamless daily operations and sustained business expansion.
Managers often navigate peak service hours, staff scheduling complexities, and maintaining high standards amid fast-paced demand. In Austin, balancing local customer expectations with operational efficiency and innovating beverage programs are key to standing out in a crowded hospitality landscape.
Gallman Consulting emphasizes culinary excellence and operational precision. Their Restaurant General Managers collaborate closely with leadership to implement bespoke dining concepts, drive bar sales, and foster a high-performance work environment aligned with Austin’s eclectic food culture.
Gallman Consulting offers a blend of competitive compensation with a focus on career growth within diverse restaurant concepts. Their roles prioritize scratch-made cuisine leadership and strategic beverage management, setting them apart in an emerging market like Austin.
Austin's booming food scene means strong demand but also stiff competition for seasoned managers. Candidates with proven leadership in scratch-made menus and bar optimization often have an edge, as establishments seek to differentiate with elevated guest experiences.
Typically, Restaurant General Managers in Austin can anticipate base salaries between $90,000 and $100,000, often supplemented by bonuses around 20%. This compensation reflects the city's cost of living and the specialized skill set required for full-service dining leadership.
While formal certifications aren't mandatory, credentials like ServSafe Manager and TABC licensing boost credibility. Austin's focus on food safety and beverage regulation makes these certifications valuable for managers aiming to excel in operational compliance.
Emphasize your track record in managing full-service restaurants, expertise in scratch-made culinary offerings, and proven ability to increase bar revenues. Gallman Consulting values leadership that drives team growth and strategic operational enhancements.
The company fosters professional development through diverse restaurant concepts and performance-based incentives. Managers are encouraged to innovate and lead initiatives that not only boost operations but also open pathways to higher leadership roles.
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