Sub Shoppe Clerk

A Sub Shoppe Clerk in Reading, PA generally spends their day preparing fresh sandwich orders, slicing deli products, and keeping the prep area well-stocked. They also ensure merchandise freshness through rotation and price accuracy, all while maintaining courteous customer interactions essential in retail environments.

Yes, this role demands manual dexterity for tasks like slicing and weighing food products, along with the capability to lift items up to 50 pounds occasionally. These physical requirements ensure efficiency in handling deli products and maintaining inventory in a fast-paced shop setting.

Strong communication and math skills are key, allowing a Sub Shoppe Clerk to interact effectively with customers while accurately pricing and weighing items. Additionally, attention to detail in product freshness and cleanliness sets this role apart from general retail clerk duties.

Redner's Markets emphasizes courteous customer service and strict adherence to health and safety protocols for their Sub Shoppe Clerks. The company also expects staff to promote weekly specials actively and maintain a professional appearance aligned with their dress code.

Indeed, beyond typical deli tasks, Redner's requires clerks to communicate any temperature failures in storage areas promptly, ensuring product safety. This proactive approach highlights the company’s commitment to quality control in their food departments.

Sub Shoppe Clerks in Reading usually earn between $11 and $14 per hour, reflecting local retail standards. Compensation can vary depending on experience and shift timings, with some employers offering additional benefits tied to performance.

Reading's retail sector shows moderate competition for deli and store clerk positions, with several supermarkets like Redner's and others hiring regularly. Candidates with customer service experience and food handling skills tend to have an advantage.

While formal certifications aren't always mandatory, familiarity with local health codes and food safety standards is crucial. Compliance with sanitation programs is often monitored closely, especially in grocery store deli departments within Reading.

Starting as a Sub Shoppe Clerk, individuals can advance to supervisory roles such as Sub Shop Manager, leveraging experience in customer service, product handling, and team coordination. Gaining additional food safety certifications can also open doors to specialized positions.

Applicants should highlight their ability to maintain product freshness, customer interaction skills, and adherence to safety standards. Demonstrating reliability and a neat appearance aligned with company policies can significantly boost hiring prospects at Redner's.